Mangoes Round the Year

     Discuss

- How did Aman know that the potato sabzi had got spoilt?

- Have you ever seen some food that has got spoilt? How did you know that it was spoiled?

- Preeti told Nitu not to eat the potato sabzi. What would have happened if she had eaten it?

Biji returned the bread

Aman’s Biji went to the market to buy bread. The shop was very crowded. The shopkeeper picked up a packet of bread and gave it to Biji. She looked at it and returned it immediately.

- Look at the picture of the bread packet here and guess why Biji returned it?

- How did she find that the bread had got spoilt?

  Find out

Look carefully at two-three packets of food items:

- What can we know from what is written on the packet?

- When you buy anything from the market, what do you look for on the packet?

- Find out the reason for these changes. From where did the fungus come on the bread?

- Different kinds of food items spoil due to different reasons. Some foods spoil soon, some stay good for long. List some seasons and conditions in which food spoils quickly.

- Given below are some food items and some simple methods by which these could be kept fresh for 1-2 days. Match the correct.

Summer treat – Mamidi tandra

Chittibabu and Chinnababu live in Atreyapuram town in Andhra Pradesh. The brothers spend the summer holidays playing in the mango garden, when the trees are full of fruits. They also like to eat unripe mangoes with salt and chilly powder

At home, their mother cooks unripe mangoes in different ways. She also makes many kinds of mango pickles. The pickles last through the year until the next mango season.

One evening, while having food Chinnababu asked, “Amma, we have so many mangoes. Make some mamidi tandra (aam papad) from them.”

Their father said, “Making mamidi tandra needs four weeks of hardwork. If you both promise to help us everyday for the next four weeks, we can together make the mamidi tandra.

Both the brothers quickly agreed to help. The next day both the children went to the market with their father. They bought a mat woven from the leaves of a palm tree, poles of casuarina tree, string made of coconut husk, some jaggery and sugar.

Amma found a sunny place in the backyard. Both the brothers made a high platform by using poles. They spread out and tied the mat on that platform.

The next day, Appa chose the most ripe mangoes. They took out the mango pulp into a large pot. Then they strained the pulp through a fine muslin cloth, to remove the fibres from the pulp. Then Chittibabu crushed the gur (jaggery) till there were no lumps. They added the jaggery and sugar in equal amounts.

to the pulp. Chinnababu mixed the jaggery and sugar well with a big spoon. Amma then spread this pulp into a thin layer over the mat. The thin layer was left to dry in the sun. In the evening, they covered the mat with a clean saree to avoid any dust.

The next day they again took out some mango pulp. They added jaggery and sugar into the pulp. Then they spread the pulp over the previous day’s layer. This work was given to both the brothers. Both of them together spread many layers over it. For the next four weeks they hoped that it would not rain.

For four weeks, they added layer after layer until the jelly grew four centimetres thick and looked like a golden cake. After some days Amma said, “The mamidi tandra is ready, we can take it out and cut it into pieces tomorrow.”

The next day, the mat was brought down from the platform. Mamidi tandra was cut into smaller pieces. The brothers tasted it. It was tasty. Chhinnababu said, “Wow, how tasty! After all we have also helped in making it.”

 Find out and discuss

- Is there any kind of pickle made in your house? What kind of pickle is it? Who makes it? From whom did they learn to make the pickle?

- What all things are needed to make any one type of pickle in your house? How is the pickle made? Find out the recipe and write.

- How are these things made in your house.

         •Papad • Chutney • Badiyan • Sauce

- It is a two-day journey by train from Pune to Kolkata. If you were to go on this trip, what food items would you carry with you? How would you pack them? Make a list on the blackboard of all the packed food. What food would you eat first?